I have extensive knowledge in nutrition support and in creating disease-specific diets for conditions like POTS, cardiac and kidney disease, chylothorax, and more. With over five years of experience as a dietitian and a Master of Public Health in Nutrition and Dietetics, I am dedicated to lifelong learning and staying updated on the latest research and advancements in the field. I continuously work towards acquiring professional credentials to enhance my expertise further. Balancing my professional commitments, I enjoy exploring new recipes from my collection of cookbooks and using the NYT Cooking app. Additionally, I find solace in hiking local trails with friends, nurturing a well-rounded lifestyle that complements my work. The decision to establish a private practice stemmed from my frustration with limited time and follow-up opportunities in the hospital setting. I often worried about patients' ability to receive ongoing nutritional support after discharge. Building a private practice allows me to provide comprehensive care, empowering individuals to take control of their nutrition and make a lasting difference in their lives. By working together, my goal is to empower you to make informed choices about your nutrition and achieve optimal well-being. Through personalized counseling, ongoing monitoring, and a focus on long-term results, I am dedicated to helping you on your health journey. Let's collaborate to create sustainable and impactful changes that will transform your life for the better.
Aetna, Anthem, Blue Cross Blue Shield, Blue Care Network, Blue Cross, Blue Shield, Carefirst, Cigna, Empire, Golden Rule, Highmark, Horizon, Independence Blue Cross, Optum, Oxford, Regence Blue Cross Blue Shield, United Healthcare, United Medical Resources (UMR)
AZ, CA, CO, HI, IL, MI, NJ, VA