I am a dedicated Registered Dietitian with experience in both clinical and community nutrition settings, including my work with the WIC (Women, Infants, and Children) program. I am passionate about helping individuals and families achieve optimal health through evidence-based, practical nutrition guidance.
In my clinical experience, I have supported patients with a variety of health conditions, providing medical nutrition therapy and individualized care plans to promote improved outcomes. In the community setting, particularly through WIC, I have worked closely with women, infants, and children, offering nutrition education, breastfeeding support, and guidance tailored to diverse cultural and socioeconomic backgrounds.
I take a client-centered, compassionate approach, focusing on sustainable lifestyle changes and empowering individuals to build a positive relationship with food. I am committed to ongoing professional development and staying current with the latest nutrition research to ensure my practice reflects the highest standards of care. My goal is to educate, support, and inspire healthier communities through accessible and personalized nutrition services.
My approach as a registered dietitian is rooted in the belief that nutrition should be both evidence-based and deeply personal—but also realistic for real life. I focus on sustainable habits—not perfection. I help simplify nutrition, meet you where you are, and create flexible strategies that fit your life. My goal is to build confidence, support balance, and make food feel enjoyable while helping you feel your best.
Aetna, Cash Pay, Golden Rule, Optum, Oxford, United Healthcare, United Medical Resources (UMR)
AZ, CA, CO, CT, HI, IL, IN, MA, MI, NJ, NY, NC, OK, OR, PA, SC, TX, VA, WA, WI