Eda Martin, MS, RDN\
Research-Driven Dietitian | Chef | Food Scientist
I help busy adults and families improve energy, digestion, and overall health—without restrictive diets or giving up the foods they love.
Whether you're dealing with thyroid issues, gut symptoms, weight changes, or just feel “off,” I create realistic, personalized nutrition plans that fit your life.
As a Registered Dietitian Nutritionist (RDN), chef, and food scientist, I combine clinical research with real-world application. Every recommendation is evidence-based—but also practical, flexible, and built around your preferences, culture, and schedule.
I commonly help clients with:
As a trained chef, I go beyond “what to eat”—I help you make food that actually tastes good, works for your lifestyle, and supports your goals.
In our sessions, you can expect:
If you’re ready to feel better, have more energy, and build a way of eating that lasts, book an initial consultation. We’ll create a plan that works for you from day one.
I take a personalized, practical approach to nutrition—combining clinical insight with real-life application. Together, we focus on small, strategic changes that improve symptoms, support long-term health, and fit seamlessly into your daily routine.
Aetna, Cash Pay, Cigna, Golden Rule, Optum, Oxford, United Healthcare, United Medical Resources (UMR)
AZ, CA, CO, CT, HI, IN, MA, MI, NJ, NY, OK, OR, PA, TX, VA, WA, WI