Clay Anderson, RD
Background
My nutrition journey began with my pursuit of health and fitness. With an ever-changing nutrition environment and recommendations seemingly changing daily. I felt lost and confused about what proper nutrition was. This is when I decided to make nutrition my career. I obtained a Bachelor's and Master's of Science in Nutrition from Eastern Illinois University, with my Master's focusing on nutrition education. My time at EIU prepared me for a career in helping clients in a diverse range of settings for a variety of conditions.
During my career, I have counseled clients in diverse settings for various conditions and goals. These settings include inpatient, outpatient, and long-term care. In these settings, I have counseled clients for pre-diabetes/diabetes, cardiovascular health, weight management, sports nutrition, and more. No matter what the setting or goals there is nothing more enjoyable than helping someone achieve their goals.
Availability
Approach
"I believe that a patient centered approach is essential for establishing sustainable habits. By being in control the client is able to make adjustments at their pace."
Specialties
Modalities
Insurance accepted
Aetna, Anthem, Blue Cross Blue Shield, Blue Care Network, Blue Cross, Blue Shield, Carefirst, Cigna, Empire, Golden Rule, Highmark, Horizon, Independence Blue Cross, Optum, Oxford, Regence Blue Cross Blue Shield, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, HI, ID, IL, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY