Anthony Escobar, RD

I started my journey as a dietitian in a sub-acute clinical setting in 2011 right after graduating with high honors from Montclair State University. I manage the nutritional needs for a wide range of patients with various conditions ranging from: obesity, hypertension, cardiovascular-related disease, multiple sclerosis, Parkinson’s disease, diabetes type 1 & 2, pulmonary disease, renal disease including hemodialysis dependency, cerebral palsy, dementia, trauma, infections, constipation, GI disorders, dysphagia, reliance on tube feedings and more.

Through over a decade of practice, I have gathered a wealth of experience and am able to establish a good rapport with those who need the guidance of a registered dietitian. Clients can expect the best health outcomes from someone who is knowledgeable, diligent and passionate about his career.