Background
I graduated from Auburn University with a Bachelor of Science degree in Nutrition and Food Science. I’ve worked with the eating disorder/disordered eating and mental/behavioral health population since 2007 in various settings including inpatient, partial hospitalization, intensive outpatient, and outpatient/private practice. I’ve been in private practice since 2008. I am comfortable working with all genders aged 10 years and up. I also have experience working with gastrointestinal disorders, cardiovascular diseases, food allergies/food intolerances, general wellness, intuitive eating and pregnancy (those with eating disorders/disordered eating behaviors and non-eating disorder related behaviors). I am happy to work with anyone in need of guidance around their nutrition/dietary goals. I use a non-diet approach and my nutrition philosophy is that all foods fit: there are no good or bad foods. I believe that moderation, variety and balance are key. I am a HAES and trauma-informed dietitian. I enjoy helping others to work towards a healthier relationship with food I am a Certified Eating Disorder Specialist and an approved iaedp consultant (CEDS-C). I am a member of the Atlanta Chapter iaedp (International Association of Eating Disorders Professionals), IFEDD (International Federation of Eating Disorder Dietitians), Academy of Nutrition and Dietetics, Georgia Dietetic Association and several Didactic Practice Groups. I also serve on the board for the Atlanta Chapter iaedp since 2018. When I’m not working, I enjoy spending time with my family, doing Pilates, and consider myself an expert in puzzling. I’m also an avid animal lover.
Availability
Approach
Stephanie is a Certified Eating Disorder Specialist and Consultant. Her nutrition philosophy is that all foods fit: there are no good or bad foods. Moderation, variety and balance are key. She enjoys helping others to work towards a healthier relationship with food. She is a good listener and is direct, humorous, caring, and open-minded. She challenges her clients to address food fears and irrational thought processes but meets her clients where they are.
Specialties
Modalities
Insurance accepted
Aetna, Anthem, Blue Care Network, Blue Cross, Blue Cross Blue Shield, Blue Shield, Carefirst, Cash Pay, Cigna, Empire, Florida Blue, Golden Rule, Highmark, Horizon, Independence Blue Cross, Optum, Oxford, Regence Blue Cross Blue Shield, United Healthcare, United Medical Resources (UMR)
Seeing members in
AZ, AR, CA, CO, CT, FL, GA, HI, IL, IN, MA, MI, NJ, NM, NY, OK, OR, PA, TX, VA, WI
