I have been a Registered Dietitian for 6 years and am also a Certified Nutrition Support Clinician (CNSC). I have worked in a variety of settings from critical care to dialysis to inpatient rehabilitation where I have spent >1 year (going on 2!) working with Spinal Cord Injury (SCI) survivors. Gastrointestinal (GI) nutrition is a special interest of mine & has been a focus area throughout my practice. I earned both my Bachelor's of Science in Nutrition with an Emphasis in Dietetics and my Master's of Science in Nutrition at Texas Woman's University in Denton, TX. I completed my dietetic internship at Texas Health Resources Presbyterian Hospital of Dallas. In my spare time, I enjoy spending time with my husband & our two cats, lifting weights, reading on my kindle, crafting, and fantasy football!
As a practicing RD of 6 years, I strive to help my clients//patients make sustainable, realistic changes to their nutrition & lifestyle habits. I feel too often the focus is on what we need to "take away".. I like to focus on what we can ADD to create a balanced plate!
Aetna, Cash Pay, Golden Rule, Optum, Oxford, United Healthcare, United Medical Resources (UMR)
AZ, CA, CO, CT, HI, IN, MA, MI, NJ, NY, OK, OR, PA, TX, VA, WI