Jenica Johnson, RD

Hi, I’m Jennica Johnson, a registered dietitian nutritionist, and I’m here to support you in making lasting changes that align with your unique needs. As a client, you can expect to feel both safe to share your thoughts and challenged to make the necessary changes for your health. My approach is rooted in compassion, but I’m always here to help you step outside your comfort zone to reach your goals.

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I specialize in plant-based diets and have a passion for using nutrition to reverse chronic conditions like pre-diabetes, diabetes, hypertension, and high cholesterol. There’s nothing more exciting to me than seeing real health improvements through dietary changes. With a background in long-term healthcare, acute hospital care, and corporate wellness, I bring a well-rounded perspective to the table. I graduated from Loma Linda University in Southern California, a known blue-zone, and am licensed in several Southern states. As a Southern-born, Hispanic woman, I’m proud to speak Spanish fluently and connect with clients from diverse backgrounds.

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On a personal note, I’m a mom of two young girls, ages 8 and 5, and have been happily married to my high school sweetheart for almost 15 years. Our family loves spending time outdoors, camping in our small camper, and staying active. I grew up playing sports, singing, and playing guitar, and I use these passions to stay involved in my church and coach at my daughter’s school. I’m fortunate to have a large extended family nearby, and I wouldn't have it any other way!

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What drives me in my career is seeing the moment when my clients achieve success. There’s nothing more rewarding than knowing I’ve helped someone reach their health goals. I truly believe that diet and lifestyle should be personal, and I’m committed to helping you create a journey that fits your life and capabilities—not what society tells us it should be.