Ginger Robbins, RD

With over 17 years of experience as a Registered Dietitian, I specialize in adult nutrition with a deep foundation in renal health and public health. For the past 14 years, I’ve served as a Renal Dietitian, working closely with individuals managing chronic kidney disease, dialysis and related conditions. Prior to that,  I spent 3  years in the WIC program as a registered dietitian and 5 years in public health, supporting communities before earning my RD credential. In addition to my normal work load I mentor students from the local university who are working towards completion of their professional dietetic internship. I was awarded preceptor of the year in 2024 for my willingness to help as many students as I can!