Find a renal nutritionist or dietitian covered by your insurance

Fay helps you find the best Renal nutritionists & registered dietitians covered by your insurance. Dietitians you find on Fay are vetted and available for virtual  sessions near you.

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As low as $0/session with insurance
As low as $0/session with insurance

The best renal nutritionists and dietitians

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Fay has high standards for quality of care, read more about how we screen providers to guarantee you're meeting with the best nutrition and wellness experts in the country.

Can't find the right match?

Find Renal nutritionists & registered dietitians covered by your insurance

How to find Renal nutritionists and dietitians near you?

1

Find a dietitian

Book a consultation with a nutritionist or dietitian who specializes in your needs and accepts your insurance.
2

Meet online or in-person

Connect with your nutritionist or dietitian online from the comfort of your home or meet in-person.
3

Pay with insurance

Most providers on Fay accept insurance. We'll handle the billing so you can focus on hitting your goals.

Work with a renal dietitian or nutritionist covered by your insurance

Navigate the challenges of chronic kidney disease

Managing chronic kidney disease (CKD) can be challenging. People with CKD often struggle with:

  • Nausea and vomiting
  • Urine problems
  • Muscle cramps
  • Loss of appetite
  • Limited diet
  • Not knowing what foods are safe to eat
  • Co-occurring heart disease or high blood pressure

Manage CKD with personalized support

Medical nutrition therapy is an important facet of care for chronic kidney disease. A renal dietitian can help you:

  • Understand the role diet plays in CKD management
  • Identify foods to limit and/or avoid
  • Learn to cook with minimal or no salt
  • Balance protein and fat
  • Eat the right amount at the right intervals
  • Moderate your mineral intake
  • Create a high quality of life while caring for your health

Everyone's journey is different, so your dietitian works with you 1 on 1 to provide a hyper-personalized plan

Fay’s dietitians are ready to support your every need, from weight loss to diabetes management or eating disorder treatment. Your nutrition expert is just a few clicks away.

85%
see improved lab results
95%
avoid partial or full hospitalization
94%
make lifestyle changes that help avoid complications
79%
of people safely reduce or avoid use of medication
83%
experienced increased body confidence
96%
feel empowered to make lifestyle decisions that involve food that bring them joy
93%
adopted intuitive eating techniques
90%
experience improved mental health
Physical Health

Food is intrinsically linked to our health and wellbeing. People who worked with a dietitian through Fay made lifestyle changes that had immense benefit to their physical health.

85%
see improved lab results
95%
avoid partial or full hospitalization
94%
make lifestyle changes that help avoid complications
79%
of people safely reduce or avoid use of medication
Mental Health

Making lifestyle changes surrounding food and nutrition had benefits that went beyond the physical. Food and our relationship with it, has far reaching implications on our emotional and mental health.

83%
experienced increased body confidence
96%
feel empowered to make lifestyle decisions that involve food that bring them joy
93%
adopted intuitive eating techniques
90%
experience improved mental health

Hear what they're saying

"I've struggled with PCOS for a while. Fay made it so affordable and easy to meet with a PCOS dietitian who has availability on nights and weekends. That almost never happens."
Amanda B.
"I meet with my nutritionist every other week and insurance covers all of it! I didn't even know I had this as a benefit. I wish I knew about this sooner."
Aaron E.
"When I became pre-diabetic, I knew I had to make some lifestyle changes. My nutritionist taught me a lot, and I've been managing my blood sugar with what I put on my plate"
Joseph D.
"I lost 15 pounds after 3 sessions with my nutritionist. She helped me build a better relationship with food. I feel more confident in the kitchen and ordering out."
Molly W.
"Fay was recommended to us by our psychiatrist and we were able to connect with an eating disorder specialist, which has been critical for my daughter's recovery."
Zoe T.
"I was able to find the perfect nutritionist to help me manage my diabetes and IBS. I was shocked to learn that it only cost me $5 after insurance!"
Matt R.
"I LOVE my dietitian. She designed a customized plan for me and kept me accountable. My sessions were FREE because insurance paid for it."
Kelly O.

What to look for in a renal dietitian

Get the care you need with Fay renal dietitians

1

Experienced renal nutrition providers

All of Fay’s dietitians are heavily vetted for their experience, expertise, and track record. You can trust that any of our renal dietitians is well-prepared to offer you quality care.

2

Flexible meeting arrangements

All Fay dietitians work both virtually and in person. This flexibility enables you to work with providers across the country and meet at times that are convenient for your schedule.

3

Compassionate care

Want to learn more about a Fay provider’s approach? Simply look through the transparent reviews on their profile to see what current and past clients have to say about their care methods.

4

Custom approach

Your Fay provider will conduct a thorough intake to create a diet plan that is completely custom to you. They will also work with your other renal providers to ensure your nutrition care is in alignment with your other treatments.

The nutritional challenges of chronic kidney disease

Avoiding sodium and salt

It may feel like salt is in everything you eat. While it’s true that sodium is a pervasive ingredient, there are ways to live with minimal salt while still enjoying delicious food. Your dietitian is your guide in recognizing sodium in foods, reducing your overall salt intake, and cooking tasty low-sodium meals.

Limiting phosphorus & potassium

Prior to being diagnosed with CKD, you probably never thought about these two minerals. Now, it might feel like they run your life. Phosphorus and potassium are common in many foods, both healthy and unhealthy, there are still plenty of other foods you can eat that don’t cause stress to your kidneys. Your renal dietitian will have a list of kidney-safe recipes for you to try.

Maintaining heart health

Many people with CKD also have heart issues, which further complicates dietary needs. It can be difficult to balance both a heart-healthy and a renal diet. Your Fay dietitian will help you navigate this tricky crossroads to support your whole-body health as much as possible.

Knowing what to eat

With all of the above, you might feel stumped as to what you can eat. You may feel frustrated by all the limitations and unsure how to nourish yourself while staying healthy and preventing disease progression. That’s why it’s so crucial to have an experienced renal dietitian by your side to advise you on what to eat and share creative, kidney-healthy recipes that keep you healthy and satisfied.

Frequently asked questions

All about renal nutrition

What is a renal dietitian?

A renal dietitian specializes in medical nutrition therapy for kidney disease. They work with patients in all stages of kidney disease and offer nutrition counseling based on each individual’s blood chemistry and dietary needs. They educate patients on eating for kidney health, provide weight management advice, and offer support and accountability for managing this challenging condition.

How can a renal dietitian help manage kidney disease?

Renal RDs can help CKD patients in the following ways:

  • Explain dietary guidelines to ensure you eat right for kidney disease, supporting your body’s needs while slowing disease progression
  • Create a diet plan for you to follow based on these dietary guidelines
  • Manage comorbidities like diabetes and high blood pressure
  • Address complications from CKD like electrolyte imbalances, muscle loss, and bone density loss
  • Improve quality of life to delay disease progression and keep you as healthy as possible

Why is it important to limit phosphorus and potassium in a renal diet?

Unhealthy kidneys can’t filter out minerals as well as healthy ones can. Excess phosphorus can pull calcium out of your bones, putting you in danger of fractures or breaks while also increasing risk of heart attack or stroke. Potassium is similarly dangerous for heart health and can also cause muscle weakness. Your dietitian can advise which foods to limit or avoid to prevent excess phosphorus and potassium in your diet.

What are the best foods for kidney health?

Kidney patients need to prioritize low-sodium, heart-healthy foods with moderate amounts of protein. Too much protein can strain the kidney, yet you need to be sure you are getting enough protein to support your body overall.

The best foods for kidney health include:

  • Lean cuts of meat
  • Skinless poultry
  • Fish
  • Fruits and vegetables
  • Low-fat milk and yogurt

What foods should I avoid if I have chronic kidney disease?

Kidney patients need to balance their fat and protein intake, as too much of either can stress both the kidneys and the heart. Foods high in sodium, potassium, and phosphorus all need to be limited. Common foods to limit or eliminate include salt, sauces, canned food, processed foods, red meat, bacon, sausage, and flavored drinks. Generally speaking, the more homemade food you eat, the better, since you know exactly what’s in it. Although fruits and vegetables are generally healthy, some produce—such as broccoli, leafy greens, winter squash, avocado, and bananas—contains high levels of potassium or phosphorus.

Can a renal diet help prevent dialysis?

Dialysis isn’t necessarily inevitable – plenty of people live with CKD without reaching kidney failure. Diet plays a significant role in that prevention. If you successfully limit your sodium, potassium, and phosphorus intake while following other medical guidance, you may avoid dialysis altogether. The important thing is to listen to your providers and stick to your plan so you can stay as healthy as possible.

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