Background
I’m a multi-lingual Registered Dietitian with over 20 years of experience in both inpatient and outpatient settings. My career began in a weight management and endocrine clinic, where I helped individuals build sustainable, healthy lifestyle habits—and that passion has remained central to my practice ever since.
Throughout my career, I’ve worked with a wide range of health conditions, including:
Chronic conditions: Diabetes, pre-diabetes, cardiovascular disease, high blood pressure, and high cholesterol
Digestive health: IBS, GERD, SIBO, gut health
Women's health: PCOS, perimenopause, and menopause
Specialty nutrition: Bariatric nutrition, auto-immune conditions, thyroid disorders, and geriatric care
Lifestyle and preventive care: Weight management, vegetarian/vegan diets, and home tube-feeding management.
I love helping individuals reach their wellness goals and improve their lives
Availability
Approach
My approach to nutrition is personalized and holistic. I help clients create realistic wellness goals and provide clear, actionable steps that fit seamlessly into their routines. I consider all aspects of your lifestyle—movement, hydration, sleep, stress, and environment—to get to the root of your concerns and support long-term health and well-being. My approach combines evidence-based clinical nutrition with a holistic lens involving functional and integrative nutrition therapy.
Specialties
Modalities
Insurance accepted
Aetna, Cigna, Golden Rule, Kaiser, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AZ, CA, CO, CT, HI, IN, MA, MI, NJ, NY, OK, OR, PA, TX, VA, WI
