I am Registered Dietitian who loves partnering with clients to create lasting, positive changes in health and well-being. I believe nutrition care should be personalized and culturally responsive, honoring each person’s unique journey and needs. I am committed to fostering a healthy relationship with food and supporting overall wellness through practical, evidence-based strategies. My educational journey includes a PhD in Food Science and a Master of Public Health, providing me with a broad perspective that integrates clinical nutrition, community health, and the science of food. This diverse training informs my holistic, client-centered approach to nutrition, focusing on realistic solutions tailored to individual lifestyles.
"I approach nutrition through a personalized and culturally responsive lens, honoring the unique experiences, environments, and relationships with food that shape each person’s health journey. Using motivational interviewing, goal setting, and collaborative planning, I empower clients to take meaningful charge of their well-being. My approach is holistic and practical, blending evidence-based nutrition science with strategies that fit naturally into everyday life."
Aetna, Cigna, Golden Rule, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
AZ, CA, CO, HI, MI, NJ, VA