Tonya Callicoat, RD

Hi! I’m Tonya E. Callicoat, MS, RDN, LDN, CN—a passionate, people-first dietitian with over a decade of experience helping individuals feel confident, capable, and supported in their health journeys. With dual degrees in Dietetics and Medical Assisting, and a master’s in Dietetics from Marshall University, I bring a strong clinical foundation and a personal touch to everything I do.

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My approach is real-life focused, non-judgmental, and rooted in evidence-based care. Whether you’re working toward weight goals, managing chronic conditions like kidney disease or diabetes, or simply looking to feel your best, I’ll meet you where you are. I specialize in obesity care, medical weight loss, chronic disease management, and nutrigenomics! I’m a practitioner that loves incorporating personalized nutrition into care plans for deeper results.

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I’ve worked across diverse healthcare settings including outpatient clinics, hospitals, dialysis centers, private practice. I experience leading digital wellness programs and revamping a medically supervised weight loss program with over 600 participants. I’ve also managed teams of dietitians, led live cooking demos, and designed community support groups—because food is powerful, and community matters.

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When I’m not working, you’ll find me near the ocean, exploring the local food scene, or walking with my rescue pup, Mazie. Originally from West Virginia and now in Hawai‘i, I bring a mix of grit, grace, and aloha spirit to my practice.

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Let’s make nutrition work for you—I’d be honored to walk alongside your journey!