Shenna Tyer, RD

Hi, I’m Shenna, a registered dietitian based in Massachusetts. My career began in Texas, where I worked in the hospital setting, and over the past few years I’ve specialized in intensive care and cardiac surgery nutrition. While I continue to value the expertise I’ve gained in clinical care, I’m especially passionate about helping people build healthier relationships with food in their everyday lives.

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I grew up in Western Massachusetts with a lifelong love for sports and staying active, and that passion naturally led me toward nutrition. What started as an interest in high school has become a career centered on helping others feel their best through food and lifestyle changes.

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When I’m not working with clients, you can usually find me outside on a walk or run, or at a workout class. I enjoy connecting with people, learning about their stories, and tailoring nutrition strategies that are realistic, sustainable, and unique to their goals.

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My approach is supportive and collaborative—I believe nutrition isn’t about restriction, but about finding what works for you. Together, we’ll set achievable goals and create a plan that feels both practical and empowering.