Background
Hey there! My name is Prin, and I'm very excited to work with you! To start, I hail from Falls Church, Virginia, just outside of our nation’s capital. I earned my BS in Nutritional Sciences from The Pennsylvania State University (aka. Penn State, go Nittany Lions!) in May 2020, while also earning a minor in Psychological Sciences. I then went on to earn my Masters of Professional Studies degree in Nutritional Sciences from Penn State in August 2022. Since kicking off my career as a registered dietitian nutritionist (RDN) in November 2022, I have worked as a clinical dietitian in long term care/skilled nursing, focusing on the older adult population. I also briefly took on the role of Director of Dining Services at Ascension Living Carroll Manor in Washington, DC. For career-related extracurricular activities, I was previously involved with the DC Metro Academy of Nutrition and Dietetics (DCMAND) as Treasurer-Elect and Treasurer, as well as the Penn State Nutrition and Dietetics Alumni Society (NDAS) as Communications Chair.
In terms of expectations, I would like my clients to come with an open mind, a willingness to learn, and a desire for fruitful, candid discussions. Our sessions will be a two-way conversation, and I will listen with compassion and empathy.
In my spare time, I am an avid singer and was involved in choir for 12 consecutive years starting in the 5th grade. I am a baritone by nature and sang bass for 3 years in college with the Penn State Men’s Glee Club, becoming bass section leader in my senior year. Today, I consider myself to be a countertenor (a man who can sing in a similar range as a female alto or mezzo-soprano, utilizing my falsetto range). I love learning how to sing choral a cappella music, a passion that was sparked by my obsession with the British a cappella ensemble, The King’s Singers! In many ways, I consider myself a musician first and a dietitian second! I also enjoy spending time with my wife, cat, and dog, as well as cooking delicious dinners for her every day.
I’m excited to share that I was selected to attend this year’s annual Food & Nutrition Conference and Expo (FNCE) in San Antonio as a part of Fay’s Luminary Provider Program! I was one of 5 dietitians to be selected, and am very honored to attend to help represent Fay. I am grateful for the private practice I have managed to build with Fay so far, and am looking forward to working with you!
Availability
Approach
I create welcoming, nonjudgmental environments where curiosity is encouraged. All questions are welcome and will be answered in a kind, professional manner. I enjoy delving into the “why” behind the choices and behaviors we have around food (thank you psychology minor!). Be prepared to be challenged in a fun and engaging way, and be willing to learn something new! If there is something I do not know, I will be honest and upfront about it! This will be an environment where we can learn together.
Specialties
Modalities
Insurance accepted
Aetna, Anthem, Blue Care Network, Blue Cross, Blue Cross Blue Shield, Blue Cross Blue Shield of Illinois, Blue Shield, Carefirst, Cash Pay, Cigna, Empire, Golden Rule, Highmark, Horizon, Independence Blue Cross, Optum, Oxford, Regence Blue Cross Blue Shield, United Healthcare, United Medical Resources (UMR)
Seeing members in
AZ, CA, CO, CT, DC, HI, ID, IL, IN, MA, MI, NJ, NY, OK, OR, PA, TX, UT, VA, WA, WI
