Background
I received my Bachelors of Science in Nutrition and Dietetics, completed a dietetic internship, passed the Registered Dietitian (RD) exam and then received my Masters of Science in Nutrition. I have been practicing in outpatient for 9 years, which is where my passion lies as I am able to develop rapport with my clients while allowing them to build trust with me. For my first job as an RD, I started working at a weight management clinic and then became the manager of an eating disorder clinic. I've been working in eating disorders for about 7 years. I also work with diabetes, cardiovascular disease, gastrointestinal diseases, disordered eating, etc. I also work per diem at a skilled nursing facility, treating malnutrition, weight management, dysphagia and several other nutrition related concerns. In my spare time, I enjoy trying new restaurants, cooking, playing basketball, Cape Cod, running and spending time with my partner, family and friends. I look forward to getting to know you, working with you and helping you along this amazing step you are taking to prioritize your overall wellbeing.
Availability
Approach
"I combine evidence-based nutrition therapy with an empathetic, trauma-informed and weight-inclusive approach. I treat each client individually based on their own needs and what works best for them. I meet each client where they are, working at a pace that respects their readiness and resilience, while challenging them when needed and appropriate."
Specialties
Modalities
Insurance accepted
Aetna, Cigna, Golden Rule, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, FL, HI, ID, IN, MA, MI, NH, NJ, NY, NC, OK, OR, PA, RI, SC, TX, UT, VT, VA, WA, WV, WI, WY
