Background
I am a Registered Dietitian (RD) with a Master’s degree in Nutrition and Dietetics from Logan University. As a credentialed dietitian, I bring a strong academic foundation, clinical training, and a passion for helping others build a positive and sustainable relationship with food. I believe that nutrition is not just about eating “perfectly,” but about finding balance, flexibility, and joy in nourishing the body and mind. Outside of work, I enjoy walking with my dogs, exploring new recipes in the kitchen, reading, and practicing yoga. I love spending time outdoors, finding balance through movement, and relaxing with a good book or home-cooked meal.
Availability
Approach
My approach to care is rooted in the philosophy that all foods can fit. I help clients move away from restrictive thinking and instead focus on balance, variety, and mindful choices that support both physical health and emotional well-being. By creating a compassionate, nonjudgmental space, I meet clients where they are and collaborate with them to create realistic, personalized goals that fit their lifestyle.
Specialties
Modalities
Insurance accepted
Aetna, Golden Rule, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, GA, HI, ID, IL, IN, MA, MI, MO, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY
