Maura Balafoutas, RD

Maura Balafoutas, CSR, RD, LDN

Professional Biography:

As a dedicated Registered Dietitian with specialized expertise in renal nutrition, I bring a compassionate, evidence-based approach to helping patients navigate their unique dietary needs. While my core specialty is supporting those with kidney disease, my practice encompasses a comprehensive understanding of how nutrition impacts multiple chronic conditions.

Areas of Expertise:

My clinical experience:

• Chronic kidney disease and renal disorders

• Pre-diabetes and diabetes management

• Weight optimization and metabolic health

• Cardiovascular conditions

• Irritable Bowel Syndrome (IBS) and digestive health

My Approach:

What distinguishes my practice is the integration of traditional medical nutrition therapy with mindful eating principles and holistic wellness approaches. I believe that sustainable dietary changes must address not just what we eat, but our relationship with food and its connection to overall wellbeing.

My clients appreciate my ability to translate complex nutritional science into practical, actionable strategies that fit their lifestyle. By combining clinical expertise with mindfulness techniques, I help patients develop a positive relationship with food while managing their health conditions effectively.

What Drives Me:

I am passionate about empowering individuals to make informed nutritional choices that support both their immediate health needs and long-term wellness goals. Rather than focusing solely on restrictions, I emphasize building a nourishing, balanced approach to eating that promotes healing and vitality.

My commitment to ongoing education ensures that my recommendations reflect the latest research in nutritional science, particularly in the rapidly evolving understanding of renal nutrition and its intersection with other chronic conditions.