Background
As a Registered and Licensed Dietitian, I’ve spent nearly ten years helping people improve their health through nutrition, whether they’re navigating a hospital stay, managing a chronic condition, or simply trying to feel better day to day. I’ve worked in both inpatient and outpatient settings, supporting patients from all walks of life, including prenatal clients, dialysis patients, and individuals facing complex medical challenges across various hospital units.
I believe nutrition is deeply personal. My approach centers on building strong, trusting relationships and empowering clients through education, cultural sensitivity, and realistic goal setting. Whether I’m guiding someone through gestational diabetes or helping dialysis patients improve their lab outcomes, I strive to meet people where they are physically, and emotionally so they feel supported every step of the way.
Outside of work, I’m a loving wife and proud mother of two amazing children. Supporting my family on their own personal journeys brings me joy and keeps me grounded. I understand the importance of balance, and I bring that same mindset into my practice helping others find sustainable ways to nourish their bodies while enjoying their lives.
I look forward to working with individuals who are ready to take that first step toward better health one meal, one goal, and one conversation at a time.
Availability
Approach
"I take a compassionate, personalized approach to nutrition, empowering clients of all backgrounds to achieve optimal health. With extensive experience in inpatient and outpatient care, I blend clinical knowledge with practical education to create sustainable nutrition plans. I believe in building strong relationships and tailoring guidance to each individual’s lifestyle, goals, and medical needs."
Specialties
Modalities
Insurance accepted
Aetna, Cigna, Select Health
Seeing clients in
AK, AZ, CA, CO, CT, HI, ID, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY
