Background
Hi, I’m a Registered and Licensed Dietitian based in Pennsylvania with a Master’s in Nutrition from Messiah University, where I graduated in 2025. I currently work as a clinical dietitian in a hospital setting, supporting patients with a wide range of medical needs. My background has given me a strong foundation in evidence-based nutrition therapy, and I bring that same level of care and clinical knowledge to my work with clients.
My approach is client-centered, compassionate, and realistic. I don’t believe in one-size-fits-all plans—instead, I take time to understand your unique goals, lifestyle, and challenges. Whether you're managing a medical condition, working toward a healthier relationship with food, or simply looking for trustworthy nutrition guidance, I’m here to support you. Education is a key part of what I do—I want you to feel empowered, informed, and confident in the choices you make about your health.
Outside of work, I’m passionate about making nutrition approachable and sustainable. I value balance over extremes and progress over perfection. My goal is to create a supportive space where you feel comfortable asking questions, trying new things, and making changes that last.
Availability
Approach
"I provide a supportive, non-judgmental space where you can feel heard and empowered to make meaningful changes. My approach is collaborative and personalized, with a strong focus on practical tools and nutrition education to support your overall well-being. Together, we’ll work toward your goals at a pace that feels right for you."
Specialties
Modalities
Insurance accepted
Aetna, Cigna, Golden Rule, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, HI, ID, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY
