Rachel completed her BA in biology from Boston University, completed her didactic program at Simmons College and graduated with an MS in Nutrition and Human Metabolism from Boston University. Rachel has worked in a variety of settings and has witnessed many diets and fads over the years. Her experience puts her in a unique position to empower her clients to make informed decisions for their own lives and health. In her free time Rachel enjoys yoga, cooking, reading, and hiking

Availability

Tomorrow

1 appt

Approach

"Rachel works to empower her clients to make informed choices and changes to improve their health. Rachel enjoys working with clients one-on-one to help reduce chronic disease risk and achieve a healthy lifestyle. Rachel understands the many facets of making lifestyle changes including mindfulness and the healing powers of food plus how to incorporate these changes for her clients"