Olguyne Fraga, RD
Background
I am a South Florida native who was raised in a Caribbean family. I have a profound understanding of foods and food practices from many cultures. I obtained a bachelor degree in psychology and a bachelor degree in dietetics/nutrition from FIU. I went on to obtain my master’s degree in nutrition/dietetics from UNF. I became a registered dietitian in 2019. Since then, I have gained valuable experience working in both adult and pediatric hospitals as well as providing outpatient medical nutrition therapy. I love food and I am passionate about helping others feel comfortable around food. My sessions are judgement-free and centered around empowering clients to enhance their nutritional well-being.
Availability
Approach
"Navigating the nutrition information found on social media can sometimes be overwhelming and inadvertently cause anxiety around eating. I help my patients move away from fad diets, macros, restrictive plans, and counting calories to focusing on getting adequate nutrition by building sustainable habits. I want my patients to be armed with knowledge and ultimately become comfortable around all their favorite foods."
Specialties
Modalities
Insurance accepted
Aetna, Anthem, Blue Cross Blue Shield, Blue Care Network, Blue Cross, Blue Shield, Carefirst, Cigna, Empire, Florida Blue, Golden Rule, Highmark, Horizon, Independence Blue Cross, Optum, Oxford, Regence Blue Cross Blue Shield, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, FL, GA, HI, ID, IL, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY