Background
I have been a Registered Dietitian for over 20 years and have been a Board Certified Renal Nutrition Specialist for 7 years. I have a passion for working with those living with Chronic Kidney Disease by helping them navigate their nutrition with clarity and confidence. I take a flexible, realistic approach liberalizing the diet where possible while still protecting kidney function.
I love exploring food traditions and learning what meals mean to her clients. That curiosity and respect for food as connection shape my approach to nutrition counseling. Food should not be feared, but enjoyed. If you're tired of contradictory advice or feeling like your meals are nothing but restrictions, my approach is designed for you.
Availability
Approach
"I help you slow the progression of chronic kidney disease, improve labs and eliminate confusion by focusing on liberalizing your diet instead of restricting."
Specialties
Modalities
Insurance accepted
Aetna, Cigna, Golden Rule, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, FL, HI, ID, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY
