Carrie Gabriel, RD

4.5
(36)
Video calls
In-person
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Background

I am a registered dietitian of over 10 years with a strong corporate wellness and culinary background. I specialize in home cooking, cooking demos and recipe development. I consider myself a realistic dietitian. I don't believe in eliminating food groups or fad diets. I believe the best way to keep your weight steady is by making more of your own meals and learning how to use ingredients like spices and marinades to your benefit to make your food taste good and keep you feeling great.

Availability

Approach

"I am dedicated to helping others understand the benefits of cooking at home and how it can positively affect their overall wellbeing. I love being able to show my clients that healthy food doesn't have to be boring, ugly or taste bad and it is possible to make quick, tasty and nutritionally sound meals even when you are pinched for time."

Specialties

Celiac
Food Allergies & Sensitivities
Vegan & Vegetarian
Weight Loss

Modalities

🥦
Meal Planning
📊
Accountability
💞
Relationship With Food
🏃
Exercise
⚙️
Functional
💬
Motivational Interviewing
💤
Sleep
🥗
Plant-Based

Insurance accepted

Aetna, Cigna, Golden Rule, Kaiser, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)

Seeing clients in

AZ, CA, CO, HI, MI, NJ, VA

Location

9848 Tabor Street, Los Angeles, CA 90014
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Reviews
4.5
36 Reviews
(36)
5
(273)
4
(27)
3
(27)
2
(27)
1
(4)
AI summary of written reviews

Clients consistently describe Jane as warm, knowledgeable, and easy to talk to. Many highlight noticeable improvements in their eating habits, energy, and confidence after just a few weeks of working with her.

While a handful of clients hoped for more structured follow‑up, the vast majority praise her for setting realistic goals and explaining nutrition in a way that finally “clicks.”

Overall, Jane is highly recommended for anyone looking for thoughtful, supportive guidance.

6 clients left publicly written reviews
2 days ago

Jane completely changed how I think about food. She’s patient, knowledgeable, and explains things in a way that actually makes sense.

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