Katherine Petroka, RD

Katherine grew up in the Philadelphia area where she received a Master’s of Science in Clinical Nutrition from Drexel University followed by a dietetic internship at New York-Presbyterian Hospital-Columbia and Cornell Medical centers in New York City. Katherine's career then brought her to Los Angeles where she has a diverse combination of critical care experience working as an inpatient and outpatient dietitian at Cedars-Sinai Medical center, as well as building her private practice. Katherine specializes in gastroenterology, nutrition support (enteral and parenteral), diabetes management, cardiology, renal disease, autoimmune disease, transplant, oncology, and neurology. She also works with patients on preventive health measures for health optimization. In her free time, Katherine loves to be outside on a run or hike, travel to new places and try the local cuisine, and spend time relaxing at home with her cat Coco.